Mezkedakia Feast meal starts with your choice of soup or salad.

Next enjoy our Traditional Aphrodite’s dip platter, served with grilled pita bread, Dolmadakia.

Followed by a Seafood platter with our signature Santorini Sizzling Garlic Shrimp and fried Kalamari.

Then enjoy our famous Mousaka or Pastichio baked in it’s own clay dish.

And for last our grilled meat platter with lamb chops, pork souvlaki and Mediterranean chicken breast served with vegetables, rice and your choice of potatoes.